Interesting Archives - Page 19 of 41 - I Hate Working In Retail

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The top 10 myths about working retail

rp_BRC-reports-retail-sales-006.jpg

Over 1 in 10 US jobs is in retail trade. The notion that these workers are mostly young, lazy and unskilled is false

Myth 1: Most retail workers are teenagers or young adults who do not really need the money

Reality: The average age of a retail worker is 37 years old (pdf), and more than half of year-round retail workers contribute a significant portion (pdf) of their family’s total income. For example, researchers found that a third (pdf) of New York City retail workers support at least one dependent.

Myth 2: Retail workers are unskilled

Reality: 28% of retail workers (pdf) have completed some college, and 15% have a bachelor’s degree or higher. Employers have deskilled a lot of the work, but still report in surveys that they want employees with both soft and hard skills, including product knowledge, ability to relate to customers, and increasingly, familiarity with technology for assisting with online sales.

Myth 3: Retail workers may earn a low wage, but most of them are only doing the job temporarily until they move up to higher level jobs or other careers

Reality: While the retail industry has higher turnover than many industries, most retail workers stay in the industry – which means that the turnover is high for individual employers, particularly those that pay low wages and treat workers poorly. In a large national survey (pdf), about half of retail respondents said they were not very likely to try to change employers in the next year. Workers do not lack a work ethic or commitment to retail, but are often forced to look for another job that provides more hours or more predictable schedules.

Myth 4: Retail work is meant to be just an entry-level job

Reality: Over 15 million people work in the retail sector, and that number is expected to grow, as retail sales worker occupations make-up thesecond largest job growth projections in the country, after food preparation occupations. More than 1 out of every 10 jobs in the country is in retail trade, which makes it a major part of our economy. It is unlikely that most retail workers will leave the sector for other work.

Myth 5: Retail jobs are pretty good jobs – at least workers are inside where it is warm, and conditions are safe

Reality: While many retail workers enjoy aspects of their job, such as working with customers, the average job is missing most aspects of a “good job”. According to the Department of Labor, the median wage is $9.53 for retail salesworkers and $9.13 for cashiers, and 15% of all retail workers live in or near poverty. A survey of New York retail workers (pdf) found that only 29% receive health benefits from their employer. Theinjury rate in retail (pdf) is higher than the average for all industries, and workers commonly experience injury from contact with objects or equipment, overexertion, falls, sprains and strains. In 2012, 262 retail workers were killed on the job.

Myth 6: If retail workers really had problems on the job, they could approach the employer and ask for a raise – or report legal problems to the government

Reality: All workers have the right to report problems to government authorities, and they have the legal right to ask for higher wages – including working with co-workers to demand improvements. But in fact, studies show that employers frequently penalize workers (pdf) who organize in the workplace, such as firing, surveilling or harassing in other ways. Last week, the National Labor Relations Board issued findings thatWalmart had illegally fired and disciplined employees who had participated in protests or strikes. Furthermore, while workers can file complaints with OSHA or the Department of Labor about unsafe working conditions or discriminatory treatment, processing those complaints can take years as most government regulatory agencies, particularly the Department of Labor, are grossly understaffed and under-resourced(pdf).

Myth 7: Most retail workers prefer to work part-time, so retail scheduling works well for them

Reality: Many retail workers do want part-time work due to their school or childcare responsibilities, but the majority of part-time workers do not have control over their schedule. According to reports (pdf), 13% of all retail workers, and 18% of low-wage retail workers, are working part-time but would like more hours if they could get them.

Myth 8: A lot of retail workers are lazy and do not work hard enough to help customers

Reality: Many retail workers report that they like working in the industry, and want to make a career in the field. Yet employment practices make it difficult for them to do their job well. Employers look to cut labor costs by keeping staffing to a bare minimum, making it hard for workers in some stores to provide adequate service to customers. In other stores, retail workers have to meet quotas for selling certain items or getting customers to enroll in credit cards or loyalty card programs. Employer demands interfere with workers’ ability to provide quality service to customers.

Myth 9: Raising retail worker salaries would get passed on to consumers, resulting in much higher prices

Reality: Studies show that higher wages do not necessarily translate into significant price increases. In fact, one study (pdf) found that if Walmart raised wages to $12 an hour for associates, and passed 100% of that onto consumers, prices would increase by only $0.46 per shopping trip, or $12.49 per year, for the average shopper. But Walmart could also cover the wage increases in other ways, such as a cut to its CEO salary, now at almost $21m a year. The same is true for other large retailers, who could easily raise wages with little impact on prices (pdf).

Myth 10: Most retail workers want to work on holidays in order to get more pay

Reality: Employers are not required by law to pay extra to workers working on holidays, unless that extra work puts their total work week above 40 hours. Retail workers report frustration that they have little control over their schedules, and some note that they could be penalized for refusing to work on holidays. Even if workers do get paid time and a half and holiday shifts are “voluntary,” most retail workers are underemployed and need more work. Only with sustainable schedules and living wages, would the decision to work on a holiday truly be voluntary.

Sourced from theguardian.com

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McDonald’s orders 7,000 kiosks to replace cashiers

 

McDonald’s recently added 64,000 people to its payroll in the United States, but job prospects in Europe for those so inclined to work in the fast food industry are looking pretty grim right about now. That’s because the fast food giant is poised to add touchscreen kiosks in more than 7,000 of its restaurants in Europe in effort to replace actual, human cashiers.

McDonald’s Europe President Easterbrook told the Financial Times (subscription required), via The Sydney Morning Herald, that the touchscreen kiosks should help speed up customer transactions up to three or four seconds. The European eateries currently serve about 2 million people per day; McDonald’s hopes it will get even more people to flock in through their doors.

Electronic menus that replace physical beings is nothing new. Microsoft has been pushing its touchscreen computer, the Surface, which has mostly been a big hit at Vegas casinos, hotels, and clubs — where users can order from the table, play around with the image onscreen, and… “flirt” with people at other tables. For the last couple of years, there have been touchscreen kiosks stationed at at least seven McDonald’s restaurants in Australia. McDonald’s says they have no interest in replacing cashiers with kiosks in Australia, however, or anywhere else for that matter.

Besides monetary incentive, and not to mention that the kiosks will also be getting rid of cash transactions since they only accept credit or debit cards, the kiosks are also a way to gather statistical information about people’s eating habits, said Easterbrook. The company could potentially track every last thing you order (or perhaps offer you a free Big Mac with every ten that you purchase?).

“Ordering food has not changed for 30 or 40 years,” Easterbrook said, reasoning the addition of touchscreen kiosks.

Details regarding the cost of the technology or when it will be rolled out were not disclosed.

Sourced from Scoop.it

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Next Time Someone Says Fast Food Isn’t A Real Job, Remember This

MCDONALDS MEAL

We’ve heard it once. We’ve heard it twice. And we’re sure to hear it again: Fast food jobs aren’t “real jobs.” They’re for teenagers who need extra cash or for young workers who need a “launching pad” to a better job down the line.

These sort of assumptions get thrown around all the time. “Why can’t you get a real job?” a Montana judge asked a 21-year-old fast food worker convicted of vandalism in June, implying that a different job would help him pay off his restitution quicker.

But in reality, fast food jobs are a very real segment of our economy. And for many real moms, dads and other working people, they’re a very real source of income too.

So the next time someone says fast food jobs aren’t “real,” please remember some of these points:

For years, the fast food industry has created jobs at a faster rate than the rest of the economy.

Since the recession ended, we’ve seen a troublingly uneven recovery, in which many of the middle-income jobs lost from 2008 to 2010 have been replaced by low-wage jobs. And fast food jobs are a large reason why, outpacing the country’s overall job growth.

“Fast food is driving the bulk of the job growth at the low end — the job gains there are absolutely phenomenal,” Michael Evangelist, a policy analyst at the National Employment Law Project, an advocacy group, told The New York Times in April.

According to an NELP report, 44 percent of jobs added in the past four years have been low-wage jobs that pay workers around $10 an hour.

chart

The majority of fast food workers aren’t teenagers, but real adults with real responsibilities.

Opponents of raising wages for fast food workers often say that those jobs are mostly for teenagers living with their parents who are just looking for some extra spending money. But that’s not true anymore.

Increasingly, fast food jobs are being filled by adults who need full-time work. According to an analysis of government data by the Center for Economic and Policy Research, 70 percent of fast-food workers are 20 or older these days.

teenagers
 

Real adults, with real families.

CEPR’s analysis also found that more than 1 in 4 fast food workers have a child. For what it’s worth, it costs about $245,000 to raise a kid.

child
 

So the fast food industry’s low wages end up having a very real impact on taxpayers.

Because fast food pay is low, workers often have to rely on public assistance programs like food stamps and Medicaid to get by, which ends up costing American taxpayers billions of dollars every year.

wages

Fast food workers are gaining momentum as a real labor group to be reckoned with.

Over the past two years, fast food workers have come together to organize a series of massive strikes calling for a $15 minimum wage and the right to unionize. The most recent protests spread to about 150 cities.

And their strikes have helped make some very real change for all low-wage workers.

Fast food workers haven’t had much success unionizing. But throughout the course of their two years of striking, 13 states and 10 local governments have raised their minimum wage. Democrats are now leaning on the minimum wage as an issue that can bring them support from both sides of the political spectrum.

minimum wage
All four states considering a minimum wage increase in the November elections are Republican. (Chart courtesy of CNBC.)
The bottom line is: Fast food jobs are real jobs, filled by real workers facing realpoverty. And that’s a very real problem for all of us.

Sourced from huffingtonpost.com

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