Food Retail Archives - Page 13 of 64 - I Hate Working In Retail

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McDonald’s Complaint Redefines The Meaning Of “Employee”

Mike Blake / Reuters

They wear the company’s logo on their shirt, but does a worker at a franchised McDonald’s restaurant really work for the McDonald’s corporation?

It’s a big, important legal question with huge ramifications for the company and its industry, and today rhe National Labor Relations Board dived further into thet debate, releasing a complaint against McDonald’s that declared the company a “joint employer” of the workers in its franchises, and at least partially responsible for their treatment.

An administrative judge’s ruling on the complaint in the weeks to come will likely set a precedent for companies that operate under the franchise model, and determine their level of responsibility when it comes to their employees. Franchisees own about 90% of the 14,000 McDonald’s restaurants in the U.S.

The decision, if it affirms the NLRB’s claim, would hit home particularly hard in the restaurant industry, which employs nearly 10% of the U.S. workforce. Restaurants are the country’s second largest private sector employer, and have been one of the largest creators of new jobs since the recession.

The NLRB believes that McDonald’s as a corporation and its franchisees are joint employers of the people who work at the fast food chain, and should therefore both be held accountable for any employee rights violations. The complaint released today alleges certain employees were persecuted for advocating for higher wages.

Some McDonald’s employees have been at the forefront of a national campaign to raise the minimum wage, and the NLRB complaint says they experienced retaliation from their employers over the activism.

In a statement, the NLRB said its complaint alleges “that McDonald’s USA, LLC and certain franchisees violated the rights of employees working at McDonald’s restaurants at various locations around the country by, among other things, making statements and taking actions against them for engaging in activities aimed at improving their wages and working conditions, including participating in nationwide fast food worker protests about their terms and conditions of employment during the past two years.”

McDonald’s spokeswoman Lisa McComb said the NLRB’s actions “improperly and dramatically strike at the heart of the franchise system – a system that creates economic opportunity, jobs and income for thousands of business owners and their employees across the country.” The company will contest both the designation as a “joint employer” and the underlying allegations, she said.

More vocal opposition to the NLRB coming from the U.S. Chamber of Commerce, the National Restaurant Association, the National Retail Federation, and the International Franchise Association, which held a joint call shortly after the complaint’s release to express their objection to the NLRB’s claim that McDonald’s can be seen as an employer of workers in its franchises.

“It’s a sad day,” Angelo Amador, Vice President & Regulatory Counsel at the National Restaurant Association said on the call. “It’s going to upend the franchise model and resolutions to do business in the economy.”

The IFA’s Executive Vice President, Government Relations & Public Policy Robert Cresanti was the most critical of the NLRB’s statement, as well as the timing of the move.

“For us this is the nightmare before Christmas,” Cresanti said. “A group of non-elected bureaucrats have joined up with the unions while Congress has left for the holidays, it’s a devastating blow.”

When pressed by media listening in on the call for specific examples of how the NLRB’s complaint would negatively affect franchisees, as Cresanti also alleged over the course of the 45-minute call, Cresanti said it would limit their control of employees.

“This pierces the corporate entity of the small business owner in an attempt to go into a national chain,” Cresant said. “It creates uncertainty and increased risk for franchisors. There are significant threats that pile on as a result of that. It takes away franchisees’ control to operate independently.”

The IFA’s Labor Counsel, Michael Lotito, added it is prohibitively expensive for franchisees to do battle with the NLRB in court, and said today’s complaint “is part of a corporate campaign to put pressure on the franchisor by constantly attacking the franchisees”

Franchisees “have to hire counsel when faced with a complaint and do not have the resources to undertake this kind of fight,” he said. “The franchisees are at a tremendous disadvantage to figure out these complex rules and regulations.”

Sourced from buzzfeed.com

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18 confessions from baristas brewing your coffee

So, what do the people behind the coffee counter really think of you? Whisper reveals confessions from baristas about their biggest pet peeves and why the coffee in this morning’s latte might actually be decaf.

For more barista confessions, check out Whisper.

BONUS: 7 Things You Didn’t Know About Starbucks

Have something to add to this story? Share it in the comments.

 

Sourced from mashable.com

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THE 10 GROSSEST THINGS PEOPLE FOUND IN FAST FOOD

You know what they say about fast food, right? They make it fast. And when you rush a job, chances are that things will go wrong. In the ten examples that follow, we’ll tell you about fast food customers who got some very unwelcome special orders added to their meals.

Editor’s Note: We may need to update this list after this news story recently broke – “Canadian Man Finds Dead Mouse in Cup of McDonald’s Coffee

Human Blood in Taco Bell
grossest things found in fast food, blood in taco bell
Once you read this story, you’ll make a run away from the border. Briana Ralston went to a Louisville combination KFC and Taco Bell to pick up an affordable meal for herself and her 1-year-old daughter. They got the food to go, but while they were eating at home Ralston noticed that there were odd red smears all over the taco wrappers and the bag they came in. She called the restaurant where a manager discovered that one of the employees had gashed their finger open and leaked blood all over Ralston’s food. Needless to say, her next two calls were to the Health Department and a lawyer.

Chicken Head in McDonald’s McNuggets
grossest things found in fast food, mcnuggets chicken head
Fast food restaurants don’t typically make anything from scratch-their meals are produced in massive factories that process ingredients as quickly as possible. While they use quality control methods to make sure those chicken nuggets are as uniform as possible, nobody’s perfect. But the screw-up that slipped through all the way to a McDonald’s in 2000 was one step beyond. Katherine Ortega bought a large order of nuggets from a Newport News McDonald’s and took them home to feed her kids, only to shake a deep-fried chicken head out of the box and onto the plate. That’s not white meat, obviously.

Bullets in Costco Hot Dogs
grossest things found in fast food, bullets in costco hot dog
Warehouse store Costco isn’t a fast food chain per se, but they do serve up large amounts of fast food at their snack bars, and this story is too warped to leave out. In 2004, a woman named Olivia Chanes was shopping at the Irvine, Calif., Costco when she started craving a snack. She settled on a hot dog and, after putting her condiments on the Hebrew National frank, started eating. A few bites in, she felt something hard in her teeth and pulled out a live 9mm bullet. She was freaked out, but things got worse when she began having abdominal pains and was taken to the hospital, where doctors discovered that she’d actually swallowed another live round from inside the hot dog!

Syringe in Burger King Breakfast Sandwich
grossest things found in fast food, syringe in burger king breakfast sandwich
When you’re in a hurry to get to work, sometimes a breakfast sandwich at a fast food place is the only option. But don’t eat too fast, or else you might find an unpleasant surprise. In 2001, Angelina Cruz went into a Burger King in Queens for a quick sausage and egg breakfast sandwich. As she chewed, she felt something hard inside her cheek and spit the bite out. Lodged in the half-eaten wad of food was a needle tip from a syringe that had pricked her cheek. She wrapped the foreign object in a napkin, but the damage was done and Cruz told the press that she was terrified of the prospect of catching a disease from the medical waste.

Human Skin in Arby’s Sandwich
grossest things found in fast food, skin in arby's sandwich
Arby’s is one of those fast food franchises that you rarely hear about people eating at, yet they seem to be everywhere. They’re famous for their roast beef, but you might want to stay away from the chicken. In 2005, David Scheiding headed into an Arby’s in Tipp City, Ohio, and got himself a chicken sandwich. After a few bites, he noticed the meat felt unusual, reached inside and pulled out a scrap of bloody human skin with a fingerprint on the end. He confronted the manager, who admitted that he’d cut himself shredding lettuce and didn’t notice that a chunk of his right thumb was in with the mixed greens. Unsurprisingly, Scheiding got himself a lawyer and sued.

Fried Mice in Popeye’s Chicken
grossest things found in fast food, fried mice in popeyes chicken
The kitchen at a fast food restaurant is a paradise for vermin. With so much fatty, salty, starchy food being served (and dropped), scavengers can do very well for themselves if they stay out of sight. But danger also abounds. The Popeye’s Chicken in Baltimore City had been closed down for health violations several times before 2003, but that didn’t stop Tony Hill from going in for a three-piece meal in September. While he ate his chicken, Hill discovered a little something extra-a mouse who had fallen into the fryer and been sizzled to a crisp. Thankfully, he didn’t bite down on the wayward rodent.

Painkillers in Burger King Sandwiches
grossest things found in fast food, painkillers in burger king sandwiches
The case of a Burger King employee named Woody Duclos is one of the weirdest things we’ve ever heard. Duclos got busted in 2010 when a customer felt something strange in her chicken sandwich, spat it out and discovered it was a small blue pill. She took it to a fire station where they identified it as the powerful painkiller hydrocodone. Another man found a pill in a fish sandwich, and the drug-laced food was traced back to Duclos. He was sentenced to five years in prison, but prosecutors couldn’t ever figure out exactly why he wanted to dope up his customers.

Nail in a McDonald’s Burger
grossest things found in fast food, nails in mcdonald's sandwich
Fast food franchising is a global enterprise, and you can get the familiar menu items at McDonalds restaurants all over the world. And that brings with it the same food safety issues, as Swedish man Yushuf Bercil discovered in 2010. Bercil went to a Golden Arches in Gothenburg for a burger, bit down and immediately felt a sharp pain in the roof of his mouth. Not realizing what was happening, he took a second bite and felt even more pain. Reaching into his mouth, Bercil pulled out a ¾-inch nail that had become lodged between his tooth and his gum. He threw up, told the manager and decided to boycott fast food from that point on.

Band-Aid on a Pizza Hut Slice
grossest things found in fast food, band-aid on pizza
The idea of eating a used Band-Aid is one of the most repulsive things we can think of, so our hearts go out to Ken Wieczerza of Ballston Lake, New York. Ken ordered a large supreme pizza from the Clifton Park Pizza Hut but couldn’t finish it, so he put the leftovers in the fridge for later. Feeling peckish the next day, he went in for a cold slice and bit down, only to notice a strange feeling on his teeth. Pulling the slice away, he discovered a bloody blue Band-Aid baked right into the crust. He stowed the disgusting piece of pizza in a plastic bag in the fridge and complained to the company.

Finger in Wendy’s Chili
grossest things found in fast food, wendy's chili finger
Most cases of gross objects in fast food can, as we’ve seen, be traced back to the kitchen. But sometimes it’s the diners themselves, as this tale illustrates. In 2005, a Las Vegas woman named Anna Ayala ordered a cup of chili at Wendy’s, which for some reason still serves chili. Sitting down to eat it, she freaked out the whole restaurant screaming when a spoonful came up with a severed human finger. Nobody in the kitchen was missing one, so it was quite the mystery for police and the health department. Six weeks later, they figured it out: it belonged to a man who lost it in an accident at work and gave the digit to Ayala’s husband. The couple cooked up a scam to sue Wendy’s for bank, but ended up charged with attempted grand larceny.

Sourced from Mandatory.com

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